Author: Anne Burchett Sukhinder Singh and his brother Rajbir founded The Whisky Exchange, an online retailer of premium spirits, and Speciality Drinks, an on-trade distribution business for spirits and Champagne, in 1999. In 2021, they sold both (…)

The small Baltic nation might seem like an unlikely home for the world’s best sommelier, but then you haven’t met Raimonds Tomsons. It seems ironic considering his word-perfect English today that Raimonds Tomsons’ life as a sommelier (…)

Author: Sharon Nagel What drives a young sommelier to subject himself to the relentless pace of high-level competitions while also managing a full-time role in a busy restaurant and co-running a wine import business? To find out, (…)

Author: Anne Burchett DipWSET Oliver Dixon could have easily ended up in France. He studied in Caen as part of an exchange programme with his university, and waited tables in Lyon. After university, he was, by his (…)

Rosie Davenport has two mantras: be a good human, and drive value through sustainability. “I think it’s important as human beings that we look after each other,” says the founder of the sustainability and communications agency Impact (…)

Welcome to the Vinexposium podcast: Wines of the future. Where do we come from? Where are we now? Where are we going? Influential figures from the world of wine take turns at the microphone of French wine (…)

Audio - January 28, 2025

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What was it about your childhood and career that inspired your love of cooking? My cooking is the meeting of France and Lebanon. First and foremost, to say thank you to my mother, who gave me the (…)