Structural and transient factors have combined to create the perfect storm for driving down wine consumption — and, at least in the short-term, there are scant signs of a turnaround, according to the latest International Wine and (…)
Click here to watch the video Introduction Jack Muirhead is the manager of MAD Academy, a Copenhagen-based education programme for beverage professionals and the greater hospitality industry. In this enlightening talk, he will introduce the MAD Academy (…)
Why did you create the Bar Nouveau? We – Sara and I – have been working for a while with a friend called Rémy [Savage] whose aim was to open bars based on architectural movements. We made (…)
Click here to watch the video The whiskey market in Korea has steadily declined over the past 20 years, but in 2021, it has shown a dramatic turnaround and has started to grow again, driven by the (…)
Welcome to the Vinexposium podcast: Wines of the future. Where do we come from? Where are we now? Where are we going? Influential figures from the world of wine take turns at the microphone of French wine (…)
Welcome to the Vinexposium podcast: Wines of the future. Where do we come from? Where are we now? Where are we going? Influential figures from the world of wine take turns at the microphone of French wine (…)
What was it about your childhood and career that inspired your love of cooking? My cooking is the meeting of France and Lebanon. First and foremost, to say thank you to my mother, who gave me the (…)
Click here to watch the video The range is now brimming with recipes full of ideas, techniques and flavours, the likes of which have never been seen before. There are now alcohol-free versions of many spirits, but (…)
Welcome to the Vinexposium podcast: Wines of the future. Where do we come from? Where are we now? Where are we going? Influential figures from the world of wine take turns at the microphone of French wine (…)
Login in progress...
